Cooking as Social Practice by Maurice Maggi

Location: Wilder Platz, Zollstrasse 99, Zürich

His food goal is the shortest and simplest routes, resource-saving cultivation, and following the rhythm of nature. Thereby edible wild plants help a lot to experience closeness and awareness and get into a dialogue with our food.

This event has free admission.

Please RSVP to welcome@weareaia.art